{"id":92310,"date":"2017-04-27T12:33:34","date_gmt":"2017-04-27T08:33:34","guid":{"rendered":"https:\/\/unec.edu.az\/turizm-ve-otelciliyin-idareedilmesi-2\/"},"modified":"2017-04-27T14:57:17","modified_gmt":"2017-04-27T10:57:17","slug":"turizm-ve-otelciliyin-idareedilmesi","status":"publish","type":"page","link":"http:\/\/unec.edu.az\/en\/turizm-ve-otelciliyin-idareedilmesi\/","title":{"rendered":"TOURISM AND HOSPITALITY MANAGEMENT"},"content":{"rendered":"

AZERBAIJAN STATE UNIVERSITY OF ECONOMICS<\/strong><\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0 <\/strong>DEPARTMENT:\u00a0<\/strong>MASTER OF BUSINESS ADMINISTRATION<\/strong><\/p>\n

PROGRAM: MBA <\/strong><\/p>\n

SPECIALIZATION: TOURISM AND HOSPITALITY MANAGEMENT<\/strong><\/p>\n

Objective:<\/strong><\/p>\n

MBA in Tourism and Hospitality Management offers specialized tourism and hospitality subjects alongside core business subjects such as accounting, marketing and economics. Study of hospitality management, tourism management, food and beverage services, accommodation management, marketing, and service operations management provides a comprehensive scope of the tourism and hospitality industry. MBA in Tourism and Hospitality Management hones the industry knowledge and core business management skills of graduate students to plan tourism initiatives and operate hospitality businesses.<\/p>\n

MBA program length and location:<\/strong><\/p>\n

Tourism and Hospitality Management specialization of the MBA program lasts for 4 semesters within 2 academic years. \u00a0The course requirement is 10 core courses (60 credits), 4 electives (24 credits) and a capstone project (12 credits), total 96 ECTS (European Credit Transfer System) credits. Converted to US credit system the course requirement is 10 core courses (30 credits), 4 electives (12 credits) and a capstone project (6 credits), 48 credits in total.\u00a0 Courses are taught in fall, spring and summer semesters two times a week. University is located in Istiglaliyyat Street 6, AZ1001, Baku Azerbaijan. Contacts: e-mail: mba@asue.edu.az<\/a>, tel\/fax + (99412) 497 62 67<\/p>\n

 <\/p>\n

Admission requirements to the program:<\/strong><\/p>\n

Baccalaureates having a minimum of 2 years of work experience with different backgrounds (economics, commerce, mathematics, engineering, medicine etc.) are eligible to join the MBA program. Eligible international students are accepted to the program based on a contract signed between both parties (university and potential student). Local students are required to pass a uniform state attestation exam before applying to the MBA program. Potential students are required to provide a proof of English language skills along with academic eligibility.<\/p>\n

 <\/p>\n

Advantages of teaching methods in the MBA program:<\/strong><\/p>\n

The MBA program seeks to improve students for their leadership skills, prepare them to master systematic knowledge, capabilities and management skills, enhance their professional competence, investigate complex business information, learn analytical thinking and decision-making skills, nourish student\u2019s entrepreneurial mind, teach them business ethics, presentation and time management skills. This program prepares students to occupy top positions in organizations with different cultures. Case studies, presentations, time management skills, group\/individual projects, and business games along with theoretical approach complement a rigorous program. The program also aims at teaching students with change management skills peculiar to non-government, not-for-profit and commercial organizations along with proactive thinking style to project scenarios in a regulatory environment. Students will be graded through midterm, class attendance, participation, home works, and final examinations.<\/p>\n

Lecturers\/Professors of the MBA Program:<\/strong><\/p>\n

Along with full time faculty members of the Azerbaijan State University of Economics the MBA program benefits from scientific and practical potential of professors and lecturers with top academic and managerial background whether in public, government, or private. The program also invites academicians from high ranked universities around the globe and takes advantage of their scientific knowledge and practical potential.<\/p>\n

\u00a0<\/strong><\/p>\n

Diploma:<\/strong><\/p>\n

Magistrates who maintain excellent, good, or satisfactory academic standing and graduate from the MBA program receive their MBA degree with all the rights and privileges related to this degree.<\/p>\n

Tourism and Hospitality courses:<\/strong><\/p>\n

First semester:<\/strong><\/p>\n

SMO 652\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Leadership and Organizational Behaviour<\/p>\n

MGTSC 501\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Statistics for Business and Economics<\/p>\n

ECON 503\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Managerial economics<\/p>\n

ACCTG 503\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Financial accounting (F3)<\/strong><\/p>\n

Second semester:<\/strong><\/p>\n

SMO 502\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Strategy, Organization and Innovation<\/p>\n

FIN 502\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Corporate Finance<\/p>\n

MARK 542\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tourism planning and marketing<\/p>\n

ACCTG 502\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u0130dar\u0259etm\u0259 u\u00e7otu (F2)<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

Third semester:<\/strong><\/p>\n

OM 503\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Operations Management in Tourism and Hospitality<\/p>\n

BLAW 642\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Business Law (F4)<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

Forth semester \u2013\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 4\u00a0 major electives<\/strong><\/p>\n

SMO 510\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Food and Beverage Control<\/p>\n

SMO 562\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maximising revenues in Toursim and Hospitality Operations<\/p>\n

SMO 566\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Security and Loss Prevention in Tourism and Hospitality Management OM BUEC 501\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Business in the Global Environment<\/p>\n

ACCTG 511\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Toursim and hospitality accounting<\/p>\n

SMO 541\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Competitiveness and innovation in tourism and hospitality<\/p>\n

MGTSC 507\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Methods of Research and Analysis<\/p>\n

MIS 514\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 IT Applications in Business<\/p>\n

MARK 530\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 International Marketing<\/p>\n

SMO 633\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 International Travel and Tourism<\/p>\n

BLAW 566\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 International Tourism and Hospitality Law<\/p>\n

OM 504\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Managing Front-office and Housekeeping Operations<\/p>\n

HRM 501\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Human Resource Management<\/p>\n

HRM 602\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 International Business Ethics and Corporate Governance<\/p>\n

BLAW 631\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Legal Aspects of Management<\/p>\n

RES 620\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Research Methods in desicion making<\/p>\n

MIS 521\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Management Information Systems<\/p>\n

Capstone<\/strong> \u2013 <\/strong>Topics related to Tourism and Hospitality Management<\/p>\n","protected":false},"excerpt":{"rendered":"

AZERBAIJAN STATE UNIVERSITY OF ECONOMICS \u00a0\u00a0\u00a0\u00a0\u00a0 DEPARTMENT:\u00a0MASTER OF BUSINESS ADMINISTRATION PROGRAM: MBA SPECIALIZATION: TOURISM AND HOSPITALITY MANAGEMENT Objective: MBA in Tourism and Hospitality Management offers specialized tourism and hospitality subjects alongside core business subjects such as accounting, marketing and economics. Study of hospitality management, tourism management, food and beverage services, accommodation management, marketing, and service […]<\/p>\n","protected":false},"author":6,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-92310","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/pages\/92310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/comments?post=92310"}],"version-history":[{"count":2,"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/pages\/92310\/revisions"}],"predecessor-version":[{"id":92315,"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/pages\/92310\/revisions\/92315"}],"wp:attachment":[{"href":"http:\/\/unec.edu.az\/en\/wp-json\/wp\/v2\/media?parent=92310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}